Rainbow Minestrone

Add paragraph text. Click “Edit Text” to update the font, size and more. To change and reuse text themes, go to Site Styles.

Ingredients

Cannellini Beans, Carrots, Courgette, Ballymaloe Bolognese Hidden Veg Sauce (Tomatoes, Onions, Carrots, Celery, Tomato Paste, Leeks, Sunflower Oil, Sugar, Grape Must, Red Peppers, White Wine Vinegar, Salt, Chillies, Pepper, Garlic, Rowan Berry Extract), Tomato Paste, Dried Mixed Herbs, Dr Coy Vegetable Bouillon (Carrot, Onion, Parsnip, Chive, Kale, Parsley, Lovage Root, Garlic, Lovage Leaves, Coriander, Turmeric, Fennel, Fenugreek, Caraway, Ginger, Sweet Pepper, Cinnamon Chilli, Nutmeg, Fenugreek Seed Caraway, Pimento, Dill), Macaroni Pasta (durum wheat)

	Per 100g	Per 257g Serving
Energy	77 kcal	198 kcal
Fat	3g	7.6g
of which saturates	0.5g	1.4g
Carbohydrate	9.8g	25g
of which sugars	2.9g	7.5g
Fibre	2.8g	7.1g
Protein	1.4g	3.5g
Salt	0.2g	0.52g

Energy Breakdown
Carbs % of energy	55.4%
Fat % of energy	37.4%
Protein % of energy	7.2%

Contains
Gluten, Celery
Vegan, Vegetarian, Dairy Free
Joining our Autumn/Winter menu from 9 November -
available on these dates:
thursday