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Veggie Power Pasta

Pasta served in a gently sweet tomato sauce built on tomatoes, onions, carrots, celery, leeks and red peppers, with broccoli and diced celeriac stirred through. The celeriac is the secret star: once cooked, it softens into a subtle, buttery texture similar to potato. It is a plant-based meal that supports a broader vegetable intake in a balanced, approachable format, perfect for little foodies becoming more adventurous with their textures.

  • Energy

    Fat

    of which saturates

    Carbohydrates 

    of which sugars

    Protein

    Fibre

    Salt

    100g

    176g

    146 kcal

    256 kcal

    3.8 g

    6.6 g

    0.8 g

    1.3 g

    24 g

    43 g

    3.1 g

    5.4 g

    2.2 g

    3.9 g

    3.1 g

    5.4 g

    0.2 g

    0.35 g

  • Contains

    May Contain

  • • Vegan, • Vegetarian, • Dairy Free, • Gluten Free, • Egg Free

Ingredients 

Gluten free penne pasta (corn flour, rice flour, mono and diglycerides of fatty acids), broccoli, celeriac (celery), Smooth hidden veg bolognese sauce (tomatoes, onions, carrots, celery, tomato puree, leeks, sunflower oil, sugar, white wine vinegar, grape must, red peppers, salt, pepper, garlic)

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