
Lentil Bolognese
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Ingredients
Lentils, Sweet Potatoes, Bia Óg 6 Hidden Veg Sauce (Chopped Tomatoes in Tomato Juice (Tomatoes, Tomato Juice), Onions, Carrots, Courgette, Red Peppers, Celery, Vegetable Stock (Celery), Tomato Paste, Garlic, Dried Mixed Herbs), Tomato Paste, Dr Coy Vegetable Bouillon (Carrot, Onion, Parsnip, Chive, Kale, Parsley, Lovage Root, Garlic, Lovage Leaves, Coriander, Turmeric, Fennel, Fenugreek, Caraway, Ginger, Sweet Pepper, Cinnamon Chilli, Nutmeg, Fenugreek Seed Caraway, Pimento, Dill), Gluten Free Penne Pasta (Corn Flour, Rice Flour, Mono and Diglycerides of Fatty Acids)

Per 100g | Per 211g Serving | |
Energy | 132 kcal | 278 kcal |
Fat | 0.7g | 1.5g |
of which saturates | 0.2g | 0.4g |
Carbohydrate | 25g | 54g |
of which sugars | 2.7g | 5.8g |
Fibre | 2.9g | 6g |
Protein | 4.6g | 9.7g |
Salt | 0.19g | 0.41g |
Energy Breakdown | |
|---|---|
Carbs % of energy | 80.5% |
Fat % of energy | 4.9% |
Protein % of energy | 14.6% |

Contains
Celery
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Vegan, Vegetarian, Gluten Free, Dairy Free
Joining our Autumn/Winter menu from 9 November -
available on these dates:tuesday

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